Meals a la Tobe! #10

Sunday

— Pulled Pork Sandwiches

— Potato Chips

Always a classic choice.  I especially love them with dill pickles.

Monday

— Orange Dill Mahi Mahi

Basically cook the fish over med-high heat with a sauce of orange juice, red onion, and dill.

— Peas

— Rice

— French bread

Light, but refreshing.  A definite addition to my recipe list.

Tuesday

— Mini meatloafs

— Baked potato

— Green beans

— French bread

J has professed that he doesn’t like meat loaf, but he liked mine.  I mixed cracker crumbs, an egg, oregano, garlic, onion, and red pepper.  I like a bit of kick to my meat loaf.

Wednesday

— Eat out: Ruby Tuesday!

Thursday

— Eat out: Valentino’s for a baby shower!

Friday

— Eat out: Taco John’s…  I had a headache, so no cooking on my agenda.

Saturday

— BBQ Chicken

— Corn

— Pumpernickel bread

Week summary/comments: A couple of classic favorites, a kicked up old favorite, and a new recipe.  I am excited about the fish recipe.  Looking forward to couple new recipes and some old favorites.