Life Right Now #7
- life right now
- weekly wrap-up
As I look outside my window: Bright and sunny and just a bit chilly. Looks like a lovely day.
Right now I am: Making dinner, scones, and brunch. It’s a busy cooking morning.
Thinking and pondering: How many cardboard bases do I need to cut for engineering coop class? My brain does not want to do math this morning.
On my bedside table: The Last Tale of the Flower Bride by Roshani Chokshi; The Mountain in the Sea by Ray Nayler
On my tv this week: We’ve been watching a few series including Slow Horses and Brave New World.
Listening to: Not much of anything this week. I really need to incorporate more music back into my weekly routine.
On the menu for this week:
- Monday - Lemon Chicken with Potatoes
- Tuesday - Mississippi Pot Roast
- Wednesday - Leftovers
- Thursday - Bangkok Coconut Curry Noodles
- Friday - Pizza Night
- Saturday - Shrimp Burrito Bowls
- Sunday - Birthday Dinner Out
On my to do list: My two big tasks are to write discussion questions for Tuesday’s book club and prep supplies for Thursday’s engineering coop
Happening this week:
- Monday - Prehistoric Putt
- Tuesday - Zoo Day; Book Club
- Wednesday - Science Class
- Thursday - Coop; Lit Society
- Friday - Schramm Hike
- Saturday - Book Club
- Sunday - Birthday Day Out
What I am creating:
My simple pleasures:
Looking around the house: I need to do a general pickup today in preparation for the rest of the week. And the kitchen probably needs a big wipe down.
From the camera: The boys went to a birthday party last night at the play place. Lots of fun on the trampolines.
